Tartaric acid (L+)

Tartaric acid (L+), a natural acid from grapes, is ideal for baking, wine production, cosmetics, pharmaceuticals and metal cleaning. Our pure, crystalline powder can be used both culinary and industrial and is known for its pH-stabilizing properties.

This product is currently not available in individual packaging and is sold via wholesale. If you are interested in larger quantities, we kindly request that you submit a request.

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